St. Patrick’s Day Pot O’Gold Cupcake
Here is a fun twist for an easy St. Patrick’s Day cupcake recipe that anyone can do. No major baking skill required!!!!
This is just a basic store bought butter yellow cake mix topped with a store bought pre made caramel icing, green sprinkles to make them festive. The trick is adding a few caramel Rolo’s to the center, half way through cooking. This will create a surprise gooey chocolate caramel center or a hidden pot of gold.
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