Cream together the room temp butter and sugars in your Stand Mixer until it forms a paste.
Then add in the slightly beaten eggs and vanilla
In a separate bowl sift flour, baking powder and salt together. Add to mixer slowly, about a half a cup at a time.
Remove from mixer and hand stir in Popcorn, Toffee Chips, M& M's and Pretzel sticks.
Using a small ice cream scoop, or hand roll 12 balls to place onto your cookie sheet.
Bake at 375 degrees for 15 mins, DO NOT OVER COOK it could burn your popcorn. Allow to cool 10-15 minutes before moving to a plate or cooling rack.
These cookies can be made ahead of time and tend to be better after sitting for a day to stabilize ingredients.