Go Back
Grilled Peaches with Ice Cream JENRON DESIGNS
Print

Grilled Peaches

Course Dessert
Cuisine Soul, Southern
Keyword Dessert, Ice Cream, Peaches
Prep Time 5 minutes
Cook Time 5 minutes
Assembly Time 5 minutes
Servings 4 People
Calories 110kcal
Author Jennifer Gainer

Equipment

  • Air Fryer
  • Tongs
  • Parchment Paper

Ingredients

  • 2 Peaches Halved, Pitted
  • 4 tbsp Brown Sugar
  • 1 tbsp Butter cut 1 tbsp of butter and divide into quarters, use 1/4 per Peach half
  • 1 pint Vanilla Ice Cream

Instructions

  • Wash Peaches, cut in half and remove pits
  • Top each half with 1 tbsp of brown sugar
  • Cut a tbsp of butter, and divide into 4 equals pieces, top each peach with 1 of the quarters.
  • You can place on a grill in a disposable pan for 5 mins, or roast in oven or Air Fryer for 5 minutes at 350 degrees. (if using an Air Fryer use Parchment Paper to line grill grate)
  • When done place in bowl and top with vanilla ice cream of choice.