Pre heat oven to 400 degrees
In pie shell combine ham, cheese and herbs de province. Toss together lightly to coat ham.
In a mixing bowl add eggs with salt, pepper,nutmeg. and Half & Half. Whisk gently for 1-2 minutes, until the mixture is a solid light yellow color.
Pour eggs over ham mixture in pie shell.
Bake for 45-50 mins at 400 degrees.
Allow to cool for 10-15 mins prior to cutting.